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Makes one quart of milk.
Preparation: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1/2 cup (120 mL) of water to contents and stir until smooth. Then add 3-1/2 cups (828 mL) of water and stir well. Let sit for 10 minutes to improve flavor.
- Ingredients: Whole Milk
- Allergens: Milk