Backpacker's Pantry Mocha Mousse Pie (2 Servings)
Chocolate pudding and a touch of coffee with a graham cracker crumb topping. Just add cold water to enjoy!
Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Remove graham cracker crumb packet and set aside. Add 1 cup (240 mL) of cold water to filling mix. Beat briskly with two forks for 2 minutes. Sprinkle graham cracker crumbs over top of filling. Let sit for 13 minutes.
- Allergens: Milk, Soy, Gluten, Wheat
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Mocha Mousse Pie / 2 Servings / Article #100002318
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