Backpacker's Pantry Louisiana Red Beans & Rice
Beans and rice are the pillars of a nutritious vegetarian, high protein meal. Backpacker’s Pantry Louisiana Red Beans & Rice happen to be vegan but you won’t miss the meat. Bring along some andouille (or any dry sausage) if you want to and make it even more authentically Cajun. As is, Backpacker’s Pantry Louisiana Red Beans & Rice is vegetarian, gluten-free and perfectly spicy. Take along on a hike for a quick, great tasting, hot lunch or serve alongside a freshly caught trout. The addition of cheese, sour cream or some fresh veggies make an even more substantial meal.
Preparation: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/2 cups (600 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. These directions are set for 5,000 feet.
- Gluten Free, Dairy free, Wheat free, Nut free
- Soy free
- Makes two 13 oz. servings
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Louisiana Red Beans & Rice / 2 Servings / Article #100041122