Backpacker's Pantry Garlic Herb Mashed Potatoes
Fluffy, flavorful, and filling Backpacker’s Pantry Garlic Herb Mashed Potatoes combine potato flakes with a bit of sour cream powder, non-fat dry milk, buttermilk, garlic, parsley, and salt to make mashed potatoes just like at home. This dish is also vegetarian and provides 190 calories per serving, along with 4 grams of protein. This product has a ten year shelf life. Great tasting backpacker’s Pantry Garlic Herb Mashed Potatoes are Gluten free, soy free & vegetarian. Serves two people as a side, maybe one if you are Irish. Makes two 9 oz. Servings.
Preparation: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-3/4 cup (420 mL) of boiling water. Stir well. Cover and let sit for 13 minutes. Stir and serve.
- Allergens: Milk
- Gluten and Soy Free
- Makes two servings
- Ten year shelf life
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Garlic Herb Mashed Potatoes / 2 Servings / Article #100041133